Make a perfect salad dressing in just 2 minutes with this sweet and creamy homemade mayonnaise. Ever since I learnt how to make easy mayonnaise at home without any hassle. I have never repurchased store-bought mayonnaise. Sweet mayonnaise dressing is very easy to make at home. This dish keeps well in the fridge for a month. I always use an immersion blender when making this mayonnaise dressing. To me, this is the easiest and fastest way to make mayo, which I will also share with you. Whip up this sweet homemade mayo, and you’ll ditch store-bought for good.
Table of Contents
How to Make Sweet Mayonnaise
Ingredients
- Olive oil – 1 cup
- Large egg – 1 (room temperature)
- Sweetener—1 tsp (monk fruit, honey, or sugar)
- Dijon mustard – 1 tsp
- Apple cider vinegar – 1 tsp
- Salt – ¼ tsp
- Black pepper—⅛ tsp
Prepared Method
First Step
Place the egg, mustard, sweetener, vinegar, salt, and pepper in a mason jar. Then add the olive oil last.
Second Step
Blend them from the bottom up with an immersion blender until creamy. Please refrigerate or use immediately.
Now your sweet mayo sauce is perfectly ready. This sweet mayonnaise dressing is perfect for salads and keeps well in the fridge for about a week.
Which Type of Mayonnaise is Sweet?
Some mayonnaise has a sweeter taste than others. In Japan, Kewpie is one of the most well-known sweet types. It uses rice vinegar and occasionally a bit of sugar, which gives it a mild, slightly sweet taste.
Homemade mayonnaise can also turn out sweet, depending on the ingredients used. Add a touch of honey or sweet chilli sauce, and it takes on a whole new personality—more like a dip than a spread.
In the U.S., most store-bought mayo is neutral. Miracle Whip, however, tastes sweeter and tangier. It’s like mayo and salad dressing combined. Some love it, some don’t, but it definitely stands out.
When in doubt, check the label. If sugar or sweeteners are near the top, it’s probably on the sweeter side.
Sweet Chilli Sauce Mayonnaise
Sweet Chilli Sauce Mayonnaise is smooth, creamy, and just the right amount of sweet and spicy. It blends the rich taste of mayo with the bold kick of sweet chilli sauce. The result? This sauce does it all. Dip fries. Slather sandwiches. Drizzle on grilled meats.
The sauce goes with virtually everything. It gives burgers a creamy texture and chicken life. It’s spicy, tangy, and flavourful. Ketchup’s dream upgrade.
Sweet Chilli Sauce Mayo is a culinary staple due to its velvety texture and balanced flavor. Whether used as a dip or dressing, it always delivers bold flavours with minimal effort.
Final Thought
Sweet mayonnaise is more than just a spread. It’s a game changer in the kitchen. People of all ages, especially children, will love it. Whether made from scratch or mixed with sweet chilli sauce, it brings texture, balance, and creaminess to every bite.
Making them at home is fast, easy, and tastier. It’s also simple to customise. Honey, chilli, or Dijon add sweetness, spice, or kick.
Sweet mayo dips fries and dresses salads. The kind of sauce that stays in the fridge. Near ketchup, but more fun. Try it once, and it might just become your new favourite.
What is Sweet Mayo Called?
Sweet mayo is often called Japanese mayonnaise or Kewpie mayo. It has a mild, sweet, and tangy taste. Some people also call it honey mayo or sweetened mayonnaise.
It’s made by adding sugar, honey, or sweet chilli sauce to regular mayo. This type of mayo is smooth, creamy, and great for dips, dressings, or sandwiches.
