Are you a big fan of seafood? Everybody likes different kinds of fish. Seafood is one of the most popular foods of today’s generation.
The uniqueness of a seafood dish closely relates to its origin. While global supply chains make it easy to find frozen fillets from around the world. The true heart of seafood still resides close to the coasts, where menus change with the tides. And the fish arrive only a few hours before they will be served.
Moreover, seafood represents a diverse range of foods. It includes salmon, clams, shellfish, and oysters. Many of which are often low in modern diets, these are high in minerals like protein, iron, selenium, zinc, vitamin D, and B12.
If you want to follow a healthy diet, there is no substitute for the best seafood. In this post, we will discuss the best seafood for good health. Let us thus get right on. Kindly join us.
Table of Contents
Top 10 Best Delicious Seafood Eat List
Sea fish also contains various other vitamins and minerals. These consist of selenium, magnesium, potassium, vitamin B, and vitamin D, depending on the range. You can find the best seafood delicacies at a seaside shack near the beach and enjoy amazing views while you eat!
The following is a list of ten exquisite seafood dishes:
- Abalone
- Salmon fish
- Oysters
- Shrimp
- Squid
- Catfish
- Mackerel
- Halibut
- Cod
- Perch
Abalone
Abalone presents a sweet oceanic taste and a strong texture. Many different cuisines all throughout the world consider it a delicacy. Mostly East Asian and Californian cuisine. Abalone shells are curled and frequently glossy.
Sources of Protein: Abalone
Abalone is very high in protein. It has a wonderful mix of vitamins, minerals, calcium, iron, potassium, zinc, and beta-carotene.
However, the fat content stays relatively low, and it has nearly no cholesterol at all. Its nutritional benefits include boosting immunity, increasing appetite, and good for eye health.
Salmon Fish
We all know about salmon fish, more or less. Among marine fish, this one is really common and loaded in protein, fat, and several minerals and vitamins. It is not only tasty but also has several nutritional properties that effectively reduce the risk of multiple diseases.
Sources of Protein: Salmon fish
Among the best sources of first-class proteins are salmon fish. This fish is essential for body healing, bone health, and muscle mass.
A daily diet should provide 20-30 grams of protein per day. Salmon contains 22-25 grams of protein per 100 grams, which meets the daily need. Salmon include omega-3 fatty acids ideal for your wellbeing. Nutritionists recommend 250-1000 mg of this ingredient daily.
Oysters
A species of saltwater mollusc, oysters are renowned for their taste and nutrition. They have lots of significant nutrients like vitamins, minerals, and proteins.
Sources of Protein: Oysters
Oysters are packed with important nutrients! It includes iron, selenium, zinc, copper, and vitamins D and B-12. Many diverse groups of saltwater bivalve molluscs found in marine or brackish environments go under the common name oyster.
Many species have somewhat erratic forms; some have even completely calcified valves. Oysters belong to the superfamily Ostreoidea, many but not all of which
Certain places consider some oyster species to be delicacies and often eat them. Pearl oysters of some kinds are sought for their pearls generated on their mantle. Others, including the translucent Windowpane oysters, are gathered for their shells.
Shrimp
Regular consumption of shrimp can provide health benefits. Many of us may still need to learn about that. Prawns are already low in calories. Therefore, there is a lower chance of gaining weight by eating shrimp.

Yet, shrimp are a good source of phosphorus, potassium, and zinc. Zinc helps to increase the body’s immunity. Magnesium also helps in bone formation and blood flow.
Sources of Protein: Shrimp
Three ounces of shrimp will provide at least 20 grams of protein, which meets 40 per cent of the daily rule.
Squid
Squids, also known as soft fish, have a thin body, a long conical shape, and ten tentacles. Although they are commonly called fish, they are actually mollusks that live deep in the sea.
Otherwise, squid is a nutritious, healthy, and good-tasting aquatic product. The whole body is boneless, and more than 80 per cent of the body is edible, about 20 per cent more than ordinary fish. It can be eaten raw as a food, but it can also be fried, boiled, or cooked in various other ways.
Sources of Protein: Squid
Squids are abundant in various amino acids, which are important for the human body’s nutrition. Their amino acid arrangement reminds one of a full protein. Its fat content is very low, less than 1 per cent, which is only 4 per cent of the fat content of normal meat. It has the advantages of high protein, low fat, low calories, selenium, and iodine. It also contains rich trace elements, such as manganese and copper.
Catfish
Catfish is a game fish famous for being reasonable and available throughout the US. Few people know that, like many other fishes, it enjoys some fantastic nutritional benefits.
Sources of Protein: Catfish
High protein content of catfish is well-known; a 100-gram meal includes 13 grams. Tissue and cell maintenance as well as development depend on protein.
Mackerel
This particular fish prefers the surface of the upper water layers. Mackerel fish can tolerate temperatures up to 25–30 degrees Celsius.
Striped mackerel are omnivorous and feed primarily on small fish, crustaceans, and zooplankton. Additionally, coastal coves, bays, and estuaries provide essential habitats for striped mackerel.
They have sharp eyesight, which enables them to hunt successfully underwater. These fish are known for their fast and active swimming.
Sources of Protein: Mackerel
Mackerel fish contains many proteins, as well as niacin, iron, magnesium, phosphorus, riboflavin folate, selenium, and vitamin B6.
Halibut
Halibut is a class of flatfish. The Atlantic halibut fish is the most giant flatfish in the world. There is great disagreement on whether eating fish offers more health advantages than disadvantages, including sustainability and mercury pollution. Benefits include essential nutrients and omega-3 fatty acids.
Sources of Protein: Halibut
Halibut is more advanced in mercury and purines than other fish. Additionally, these contain protein, omega-3 fatty acids, selenium, minerals, and other vitamins.
Cod
A typical meal with a moderate taste and dense, flaky white flesh is cod. Transformed into cod liver oil, a fantastic source of vitamin A, vitamin D, vitamin E, and omega-3 fatty acids (EPA and DHA), cod livers are Scrod is juvenile Atlantic cod or haddock prepared in strips for cooking. Cod is an enormously famous fish and has been part of European food since the Stone.
Sources of Protein: Cod
The populations in the Pacific are doing well. This well-loved cod fish is a fantastic source of protein, phosphorus, and vitamin D!
Perch
Seafood perch is a distinctive reddish-orange, white-fleshed fish. These finds are throughout New Zealand waters, usually off the east coast of the South Island.
Sources of Protein: Perch
Perch fish are low in omega-3s. It should not be confused with freshwater perch, which is a distinct species.
Best Seafood Towns in the United States
Here are my top 5 favourite seafood cities in the US, along with some of my favourite foods. I will discuss the restaurant.
Here are the five best seafood restaurants.
- Union Oyster House, Boston
- CVI CHE 105, Miami
- Aphonic, San Francisco
- Penny, New York
- Neptune Oyster, Boston
Union Oyster House, Boston
Charming eatery offering chowder and other classic New England seafood dishes since 1826.
Address: 41 Union St, Boston, MA 02108, United States
Service options: Reservations required, has outdoor seating, Serves great cocktails
Hours: Open ⋅ Closes 9 PM
Phone: +1 617-227-2750
Union Oyster House, Boston menu reviews
Here are 7 popular foods of my choice:
- Cornbread
- Oysters Chowder
- Scrod
- Lobster roll
- Haddock
- Great oysters
- Rice
Located right on the Freedom Trail, this was a lovely spot. A historical restaurant, it’s the oldest restaurant in America. The best thing about my entire weekend in Boston was the New England clam chowder soup with fresh clams.
Good cornbread and baked beans. That was all we ordered. We just had a quick lunch. The food was good. I have loved every item here.
The food at this restaurant is very tasty. But I especially like this restaurant’s lobster bowl.
So, if you go to a Boston restaurant, this is the analysis of the lobster roll.
CVI CHE 105, Miami
CVI.CHE 105 is a delightful nine-year award-winning Peruvian restaurant nestled in the vibrant city of Miami. Among several other classic meals, It’s famous for its wide variety of creative and unique ceviches. CVI.CHE 105 is proudly showcasing Peruvian cuisine in one of the top travel spots in the United States, delighting both local and national food lovers with its delicious offerings.
Address: 105 NE 3rd Ave, Miami, FL 33132, United States
Hours: Open ⋅ Closes 10:30 PM
Phone: +1 305-577-3454
CVI CHE 105, Miami menu reviews
CVI CHE 105 is known for its vibrant Peruvian cuisine. It offers a diverse menu with standout dishes like ceviche, traditions, and Lomo Saltado with Causa Maleada.
Popular of my choice:
- lobster
- Risotto
- Potatoes
- Rice
- Polo
- Thinly sliced fish
- Lychee Cuban sandwich
CVI CHE 105 is renowned for its fresh seafood. Including ceviche and tiraditos (thinly sliced fish, scallops, or octopus).
This restaurant is also a classy establishment. The food of this restaurant is very authentic. This restaurant’s favourite dishes are pisco, sour paella and lychee.
Aphotic San Francisco
Aphotic is a seafood restaurant on Folsom Street in the SoMa neighbourhood of San Francisco, California.
Address: 816 Folsom St, San Francisco, CA 94107, United States
Hours: Open ⋅ Closes 10:30 PM
Phone: +1 415-865-0529
Popular of my choice:
- Sourdough Bread
- Mission Burrito in the Mission District
- Dim Sum in Chinatown
- Prawn risotto with uni
- Razor clam broth with clam chowder rangoon
Aphotic, San Francisco menu reviews
The food was fantastic. Every detail of each dish was exquisite. The food was delightful and creative, as well as the drink options. The service was terrific. The ambience was nice and relaxing.
Penny, New York Restaurant
In New York City, “Penny” refers to both a raw bar and seafood counter in the East Village. There’s a more recent situation with former Marine Daniel Penny, who was found not guilty of criminally negligent homicide in the case of Jordan Neely’s death after a tube incident.
Popular of my choice:
- New York Pizza Slice
- New York Cheesecake
- Corned Beef Sandwich
- Matzo Ball Soup
- Bagel with Lox and Cream Cheese.
CA, Penny, New York best menu reviews
Loved it. We thoroughly enjoyed our stay at Penny.
The rooms were comfortable, and the bed was so good that I slept well every night. The meal at the restaurant had great food and drink. The whole experience was relaxed and exciting. The food of this restaurant is very authentic.
Neptune Oyster, Boston
This little, upscale oyster bar has lines for the raw bar and warm, buttered lobster rolls.
Address: 63 Salem St # 1, Boston, MA 02113, United States
Open ⋅ Closes 9:30 PM
Phone: +1 617-742-3474
Popular Of my choice
- Honey butter
- Maine Lobster honey butter
- Sturgeon Caviar.
Neptune Oyster, Boston menu reviews
The lobster roll was great, along with the fish and chips. This restaurant made us appreciate the seafood of Boston. Superb oyster bar. Always has a line of locals outside patiently waiting, rain or shine. An excellent selection from the raw bar, where a huge selection of oysters is available.
I have enjoyed this service in 5 restaurants. This service offers 5 restaurant food options, which are very savoury. I have gone myself. You could go and look if you so want.
How to get restaurants to source fresh seafood
Restaurants source fresh seafood through a combination of local and global suppliers. Including fishmongers, distributors, and direct relationships with fishermen, focusing on freshness, quality, and sustainable practices.
Moreover, Some restaurants overlook direct ties with fishermen. Or aquaculture farms for a more direct supply chain and greater control over quality.
Final Thought
Seafood is quite beneficial for our health. Please identify the best seafood. So don’t miss eating and enjoying yummy seafood.
What is seafood?
Any edible aquatic animal is referred to as seafood, excluding mammals and including freshwater and marine animals, which are mainly classified as fish.